Food Delivery System Cornering | Hong Chiang Technology
Advanced cornering food delivery system by Hong Chiang Technology. Automate meal delivery, reduce labor costs by 50%, and enhance service quality across restaurant types.
Food Delivery System-Cornering
Katana Sushi(Norway)
Norway-Katana Sushi
The absolute Advantages of automated food delivery system is that it can help the owners get rid of the difficulty of recruiting personnel, improve the efficiency of food delivery, and enhence the service quality.
North Europe countries have been facing the lower birth Rate and aging society difficulty for years. Understanding this intractable problem, our Norway partner Katana Sushi, which we have been cooperating with for a long time, been applying Hong Chiang's automated food delivery system in its branches.
Having the automated system takk the place of the waiter to deliver meals, you can not only save time recruiting staffs, increase service quality, but also let the customer dining in high-tech environment.
"High-tech dining, Service quality, and Meal delivery efficiency", let's work together to have your restaurant 3 in 1!
Specification
- Fast and accurate positioning and delivery, increase the turnover rate
- Stable speed prevents spillage or leaking.
- Reduce personnel costs by about 50%
- Avoid and reduce collision, splashing, burns, and scald risks
- Customized design can create an additional brand image
- Increase the topicality and bring more customers from word-of-mouth marketing
- Suitable for ordering from different types of restaurants,e.g., sushi restaurants, Chinese restaurants, buffet restaurants, etc.
Maximum Load: 4kg
Size: MAX. 30m
Speed: 60 m/min
Stop Number: 30
The number and style of food delivery car can be customized according to your needs.
Gallery
Unmanned food delivery
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How can we solve our labor shortage while maintaining high-quality meal delivery service without compromising customer experience?
Hong Chiang Technology's cornering food delivery system eliminates recruitment difficulties by automating meal delivery across your entire restaurant. With proven results reducing service labor by 50% and delivering meals at 206% faster speeds, sushi restaurants gain a competitive advantage while creating an innovative, high-tech dining environment that attracts customers and increases table turnover rates significantly.
By implementing this contactless food delivery solution, restaurant operators can reduce personnel costs by approximately 50% while simultaneously increasing service quality and turnover rates. The system operates at 60 m/min with capacity for up to 30 stops and a maximum load of 4kg, providing flexible scalability for establishments of any size. Beyond operational efficiency, the technology creates a high-tech dining environment that attracts customers through word-of-mouth marketing and differentiates your restaurant in competitive markets. Hong Chiang Technology's 20+ years of manufacturing expertise ensures reliable, virus-prevention focused automation that addresses modern hospitality challenges while delivering measurable ROI through labor reduction and enhanced customer satisfaction.