
Sushi Conveyor Belt Systems for Restaurants
Custom sushi conveyor belt ; sushi train systems, made in Taiwan since 2004. Installed in the U.S. and 45+ countries. Send your floor plan for a quote.
Sushi Conveyor Belt Systems for Restaurants
Buy sushi conveyor belts and sushi train systems direct from the manufacturer. Engineered and built in Taiwan since 2004, installed in restaurants across North America and Europe, and designed around your floor plan: chain-driven, magnetic or sushi train delivery.
Send Your Floor Plan → Get a Free QuoteWe reply within 1 business day.
- Since 2004 · 22+ years
- 3,000+ installations worldwide
- Exported to 45+ countries
- ISO 9001:2015 certified
- U.S. and Europe lead time from 30 days*
- At least 1-year warranty
- U.S. service center and European distributors
- 24/7 remote support
*Production time, excluding air or sea freight.
Choose Your Sushi Conveyor System

Chain-driven sushi conveyor
Best for: sushi bars, buffets, hot pot, dim sum and dessert shops
Crescent chain design, quiet operation, S-, L- and U-shaped layouts, hot and cold lanes.
View specs and layouts →
Magnetic (no-chain) conveyor
Best for: high-end interiors and easy cleaning
Magnets run through hidden tracks under the tabletop, so the surface stays flat and clean. Tabletops in stone, glass or wood.
View magnetic conveyors →
Sushi train (Shinkansen style)
Best for: fast, eye-catching delivery straight to the guest's table
Custom carriers deliver dishes to each table on straight-line or turnable tracks, and can be styled as bullet trains and more.
View sushi train systems →
Belt-driven express lane
Best for: quick kitchen-to-table delivery
A motor-driven express delivery lane, part of our sushi train range.
View the express lane →
Dining-table conveyor
Best for: hotel buffets, sushi restaurants and adding seats in limited space
A conveyor built into the dining table. Size and materials (artificial stone, stainless steel, wood) are customizable.
View dining-table conveyors →
Rail-guided food delivery robots
Best for: restaurants that want automated kitchen-to-table delivery on rails
Multi-floor, FreshCover and DirectServe delivery robots.
View food delivery robots →Not sure which fits? Send your floor plan and we will recommend a layout.
Installed Across North America and Europe
Hong Chiang systems run in sushi bars, hot pot and Korean BBQ restaurants across the United States, Canada and Europe.
United States
| Restaurant | Location | System |
|---|---|---|
| Sushi Rev (2 locations) | Irvine and Rowland Heights, CA | Bullet train + revolving conveyor |
| Waka Sakura Sushi | Irvine and Gardena, CA | Belt-driven conveyor |
| Tamago Sushi Conveyor Belt | San Francisco, CA | Sushi train (Shinkansen style) + Revolving conveyor |
| Fuji Sushi Buffet | Vacaville, CA | Revolving conveyor |
| Makoto Revolving Sushi and Tea | Staten Island, NY | Bullet train + Revolving conveyor |
| Lao Jia Hot Pot & BBQ | Tallahassee, FL | Magnetic conveyor |
| Lanjie Hot Pot & BBQ | St. Johns, FL | Magnetic conveyor |
| Kanpai | Boca Raton, FL | Revolving conveyor |
| The Stone Age Korean Steakhouse | Dunwoody, GA | Sushi train (Shinkansen style) + revolving conveyor |
| Space Cowboy | Austin, TX | Bullet train |
| Denko Asian Eatery | Puerto Rico | Sushi train (Shinkansen style) + Belt-driven conveyor |
Canada and Europe
| Restaurant | Location | System |
|---|---|---|
| Point Sushi - Bullet Train Sushi Bar | Calgary, Canada | Sushi train (Shinkansen style) |
| Matsuri (7 locations) | France, Luxembourg and Switzerland | Revolving conveyor |
| Sushi Way | Lille, France | Belt-driven conveyor + Sushi train (Shinkansen style) |
| Sushi 8 | Lille, France | Revolving conveyor |
| Sushi Monster (2 locations) | London, UK | Sushi train (Shinkansen style) |
| Ginger Sushi | Zagreb, Croatia | Bullet train + revolving conveyor |
| Tinas Wok | Norway | Sushi train (turnable) |
These are selected installations, not a complete list. We have many more, including in Australia, Asia and the Middle East. Ask us for restaurants near you and we will share examples from your area.
What Affects the Price of a Sushi Conveyor Belt
Every system is custom-built to your layout, so we quote from your floor plan rather than from a price list. Six things decide the price:

Track length and shape
Straight, L-, U-, Z- or multi-turn layouts. Longer or more complex tracks need more modules.

Materials and finishes
Stainless steel, acrylic, artificial stone or solid wood, chosen to match your interior.

Drive type
Chain-driven or magnetic (no-chain). Both are custom-built to your layout.

Optional equipment
Hot & cold lane, freezing plate, freshness system, plate washing machine and more.

Seat count and floor layout
More seats and a more complex floor plan change the track design.

Shipping and installation
Freight to your location, plus installation and operator training.
How your quote works
- Send your floor plan. Use the inquiry form below.
- Get a layout and quote. We reply within 1 business day with a custom design and free quote.
- Production and delivery. U.S. and European orders can ship from 30 days (excluding freight), followed by installation and operator training.
What to send us
- Floor plan or room dimensions (PDF, CAD, or a photo with measurements)
- Number of seats and the layout you have in mind
- What you will serve: plates, trays, bowls, hot or cold dishes
- Preferred drive type, if you have one (chain-driven or magnetic)
- Your country or state, and your target opening date
Get a Free Layout and QuoteWe reply within 1 business day.
Prefer to browse first? Download our product catalog.
Delivery, Installation and Support
- Lead time: as fast as 30 days for U.S. and European orders (production time, excluding air or sea freight). Shipping elsewhere? Tell us your country and we confirm it in your quote.
- Warranty: chain-driven and magnetic sushi conveyors come with at least a one-year warranty.
- Installation and support: installation, operator training, troubleshooting and regular maintenance.
- U.S. service center: our Pacific West After-Sales Service Center is in Orange County, California (118 13th St, Seal Beach, CA 90740).
- Europe: local distributors in Europe. Ask us for your nearest contact.
- Remote support: 24/7 remote support from our engineering team.
Built for More Than Sushi
▲ Chinese, Japanese and Western cuisine, hot pot, barbecue and even desserts and fruits are all suitable for conveyor belts
Conveyor systems are also used in:
- Hot pot and Korean BBQ restaurants
- Dessert cafés and buffet stations
- Product displays and exhibitions
- Automated industrial systems
Optional Equipment
Add freezing plates, a sushi freshness system, a conveyor transfer system, hot water taps, plate slot systems, a plate washing machine or a belt basket delivery system. See all optional equipment
Sushi Conveyor Belt FAQs
Q: What is a sushi conveyor belt system, and how does it benefit a restaurant?
Q: How much does a sushi conveyor belt cost?
Q: How long does delivery to the U.S. or Europe take?
Q: Does Hong Chiang support UL, NSF and CE certification?
Q: Can the conveyor be customized to fit my restaurant layout?
Q: Do you provide service and support in the U.S. and Europe?
Q: What warranty do you offer?
Send Your Floor Plan → Get a Free QuoteWe reply within 1 business day.
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DetailsHow can I reduce labor costs and increase table turnover in my sushi restaurant while maintaining premium food presentation?
Hong Chiang's sushi conveyor belt systems reduce front-of-house serving staff requirements by up to 53% while accelerating delivery speed by 206%. Our custom-engineered systems are designed around your floor plan and can be configured with chain-driven or magnetic drives, hot and cold lanes, and optional freezing plates. With 3,000+ installations globally and a 30-day U.S. production lead time, we deliver proven automation solutions that enhance guest experience and operational profitability. Send your floor plan for a free custom layout and quote within 1 business day.
As a direct manufacturer with 3,000+ global installations, Hong Chiang delivers sushi conveyor systems to sushi bars, hot pot restaurants, Korean BBQ establishments, dim sum shops, and buffet operations across the U.S. and 45+ countries. Our Pacific West After-Sales Service Center in Orange County, California, provides 24/7 remote engineering support, professional installation, operator training, troubleshooting, and regular maintenance. With production lead times as fast as 30 days for U.S. orders and comprehensive customization options, Hong Chiang Technology ensures your sushi restaurant gains the competitive advantage of automated, efficient food delivery while maintaining the elegant presentation that encourages guests to order more.






