Intelligent Turnable Food Delivery System - Cornering Technology for Modern Restaurants

Hong Chiang Technology's innovative turnable track delivery system combines advanced automation with customer-centric design, delivering meals directly from kitchen to table while reducing labor costs and improving operational efficiency across multiple restaurant types.

Food Delivery System-Cornering - The cheff Dim Sum
  • Food Delivery System-Cornering - The cheff Dim Sum

Food Delivery System-Cornering

The cheff Dim Sum

The Din Sum restaurant from Hong Kong use the High speed Sushi Train (Food Delivery System Shinkansen) system_The cheff Dim Sum Restaurant

Thecheff Dim Sum Restaurant offers classic Hong Kong cuisine. Hong Kong-style cuisine introduces the new system"track delivery car". According to the design of the seat, this delivery system is designed by turnable track.The technological delivey mode will attract more attention from the customers and create topicality.Because the track can transport meals directly from the kitchen side, the meal can be delivered directly to the customers and aken by themself.

In order to enhance the customer experience, the track delivery car also has a “Sound-To-Station Reminder Function”.

When the meal is delivered, the customer can pick up the meal on the seat and listen to the built-in reminder sound.

As well as the flashing reminder mode, the cutomers are more comfotable during the meal process, which not only reduces the service cost of the service personnel to delivery the meal, but also saves the time of the meal delivery.The service staff has more time improve their sevice for the customers.

Hong Chiang Technology has successfully assisted many domestic and foreign restaurant operators to transform into smart restaurants. If you want to open a new restaurant or let your own restaurant keep up with this wave of technology, please contact us.


Specification
  • Fast and accurate positioning and delivery, increase the turnover rate
  • Stable speed prevents spillage or leaking.
  • Reduce personnel costs by about 50%
  • Avoid and reduce collision, splashing, burns, and scald risks
  • Customized design can create an additional brand image
  • Increase the topicality and bring more customers from word-of-mouth marketing
  • Suitable for ordering from different types of restaurants,e.g., sushi restaurants, Chinese restaurants, buffet restaurants, etc.

Maximum Load: 4kg
Size: MAX. 30m
Speed: 60 m/min
Stop Number: 30
The number and style of food delivery car can be customized according to your needs.

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How can we reduce service labor costs while improving customer experience and operational efficiency across our restaurant locations?

Hong Chiang Technology's turnable food delivery system reduces personnel costs by approximately 50% through automated meal delivery with intelligent positioning and sound reminder functions. Our proven system across 3,000+ global installations delivers faster service speeds (206% faster delivery) while creating a modern brand image that attracts customers through word-of-mouth marketing. Contact us for a customized solution tailored to your specific restaurant operations and multi-location requirements.

This comprehensive automation solution transforms restaurant operations by combining customizable delivery car designs—available in fashionable, racing, bullet train, vintage bus, and maglev styles—with intelligent workflow optimization. Perfect for sushi restaurants, Chinese restaurants, buffet establishments, and specialty dining venues, the turnable food delivery system creates significant competitive advantages through increased turnover rates, enhanced brand image, and reduced operational risks including collision, spillage, and burn hazards. Hong Chiang Technology's 20+ years of manufacturing expertise and 3,000+ global installations demonstrate proven capability to customize this delivery system according to your specific restaurant layout and service requirements. Contact us today to transform your restaurant into a smart establishment that attracts customers through technological innovation while achieving substantial cost savings and improved service efficiency.