Taiwan's Leading Food Delivery Automation: From Conveyor Belts to Direct-to-Table Innovation

Hong Chiang Technology revolutionizes restaurant automation with proprietary direct delivery systems, achieving 80% Taiwan market share and global presence across 40+ countries with proven operational efficiency gains.

【EBC Financial News】A Single Track Generates $100M+ Revenue: Taiwan's Food Delivery System Dominates 40 Countries

Many don't know that the concept of conveyor belt sushi originated in Japan due to a labor shortage, and the "golden speed" of delivery is a science studied to prevent food from drying out. Today, Hong Chiang Technology has successfully upgraded the conveyor rail to a "Direct Delivery" system, solving the issues of slow service and dried-out ingredients. This Taichung-based company's technology is sold in over 40 countries globally, generating annual revenue exceeding NT$100 million! Learn how they are redefining the future dining experience with smart automation.


17 Nov, 2025

✨ Watch Highlights: From Japan's Labor History to Taiwan's Global Smart Delivery System

The revolving sushi concept originated in Osaka, Japan, inspired by a brewery's conveyor belt, and was primarily a solution to manpower shortages. Japanese researchers even determined the optimal speed for conveyor belt sushi is 8 cm per second to maintain ingredient freshness and prevent customer impatience.

However, the modern catering industry demands faster and more customized services.

Hong Chiang Technology’s Breakthroughs and Achievements:

Direct-to-Table Service: The video will explore Hong Chiang Technology's proprietary "Direct Delivery" system, which delivers meals precisely and rapidly to the customer's table, completely overcoming the issues associated with slow traditional conveyor belts.

80% Taiwan Market Share: In Taiwan, 80% of the rail delivery systems are developed by this technology company based in Taichung, demonstrating their leading position in the domestic market.

Global Market Dominance: Hong Chiang's delivery systems are not only leaders in Taiwan but have been successfully exported to over 40 countries worldwide, proving the innovative power of "Made in Taiwan."

Secret to Nine-Digit Revenue: Investigate how Hong Chiang Technology managed to turn "a single track" into a remarkable annual revenue exceeding NT$100 million (over $3 million USD) through innovative technology and market insight.

This episode of "Trendsetters" (趨勢造夢者) offers a glimpse into how Hong Chiang Technology transformed from tradition to become a key driver of global restaurant automation.

A Single Track Generates $100M+ Revenue: Taiwan's Food Delivery System Dominates 40 Countries



How can we reduce service labor costs while accelerating delivery speed without compromising food quality in our multi-unit operations?

Hong Chiang Technology's direct delivery system delivers proven results: 53% reduction in service labor and 206% faster delivery speeds across 3000+ global installations. With 80% market share in Taiwan and presence in 40+ countries, our intelligent automation solutions are specifically engineered for restaurant chains seeking operational excellence. Our proprietary technology maintains ingredient freshness while achieving unprecedented service velocity—transforming customer experience and bottom-line profitability simultaneously.

The company's comprehensive platform combines food delivery robots, sushi train systems, conveyor belt technology, and intelligent ordering solutions designed for diverse restaurant types including sushi, yakiniku, hotpot, and western establishments. Hong Chiang Technology's installations deliver measurable operational improvements: 53% reduction in service labor costs and 206% faster delivery speeds compared to traditional methods. By leveraging AI-driven automation and proven manufacturing excellence, the company enables restaurant operators worldwide to enhance customer experience, streamline operations, and achieve significant cost savings. Contact Hong Chiang Technology today to discover how direct delivery automation can transform your restaurant's operational efficiency and competitive positioning in the global marketplace.