kaiten sushi Solution Project

Automatic kaiten sushi restaurant/ Nos enfocamos en el sistema automático de restaurante, incluido el tren de sushi, la cinta transportadora de sushi, el sistema de pedido de tabletas, el transportador de pantalla, la máquina de sushi, el sistema de entrega de alimentos, la máquina de sushi, los platos de sushi, bienvenido a contactarnos.

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Sistema de entrega de tren bala (tren de sushi)” y “Fabricante de cinta transportadora de sushi - Tecnología de Hong Chiang

Con sede en Taiwán desde 2004,Hong Chiang Technology Co., LTDes un fabricante de sistemas automáticos para restaurantes que se especializa en proporcionar cintas transportadoras para bares de sushi y cenas en restaurantes, así como trenes de sushi de línea recta y giratorios de alta velocidad. Para las cintas transportadoras de sushi, hay magnéticas, de cadena, opcionales y de plato de sushi. También tienen robots de entrega de alimentos y sistemas de pedidos.

Vendido en más de 40 países, Hong Chiang se ha centrado en el desarrollo de varios sistemas automatizados para ayudar a diferentes restaurantes y otras industrias a reducir los costos laborales y aumentar la capacidad competitiva. La capacidad única de diseñar e innovar nuevos equipos para el Sistema Automatizado de Entrega de Alimentos, especialmente el "Sistema de Entrega de Tren Bala (Tren de Sushi)" y la "Cinta Transportadora de Sushi".

Hong Chiang Technology ha estado ofreciendo a los clientes un sistema automatizado de restaurante desde 2004, ambos con tecnología avanzada y 15 años de experiencia, Hong Chiang Technology garantiza que se cumplan las demandas de cada cliente.

kaiten sushi Solution Project

Automatic kaiten sushi restaurant
Automatic kaiten sushi restaurant

After introducing express delivery system, the conveyor belt will no longer be required. There won’t be any concern of stale sushi waste, allowing restaurant operator to save a lot of cost, and avoiding customers eating stale sushi.

Restaurant layout
  • Project: kaiten sushi
  • Equipment measurement: 8.4m * 2 set
  • Seating capacity: 60 people(Single table: 28 people,Four seater table: 32 people)

Restaurant layout

Function
  • Ordering SystemCustomers only need to touch the tablet to order the meal step by step. This information will deliver to kitchen side directly. The ordering food process is easy and quick. When food is ready, the tablet will pop up the message to notice the customer. Owner can understand customers’ preference from system data to adjust the menu. Besides, the menu content can also be changed easily to attract customer’s attention.
  • Automatic delivery food system: Deliver the freshest sushi to customers even in rush time. Customers can always get sushi in best condition.
  • Hot Water System: Continuously supply hot water with digital thermostat control. Free up restaurant staff from serving tea to focus more on the quality of service.

Function

Sushi Conveyor VS Sushi Express Delivery System
  • Before the implementing of automatic delivery food system

The weakness of traditional kaiten sushi restaurant:

  1. Put sushi or sashimi on conveyor belt and let customer choose by themselves.
  2. Cleaning/ billing are handled by restaurant staff.
  3. Sushi and sashimi are difficult to preserve on conveyor belt. Customer may get stale meal which cause terrible feedback from customers.
  4. A lot of waste of sushi material every day.
  5. Human-made mistake sometimes cause extra cost for restaurant operators.

Before the implementing of automatic delivery food system

before

  • After the implementing of automatic delivery food system

The strength of Hong-Chiang’s self-developed automation equipment such as self-order system and Sushi express delivery system:

  1. Reduce the waste of food material.
  2. Customer will always get the fresh meal which enhance the customer experience.
  3. Sushi express delivery system can include up to 3 floors of express lanes, which can be vehicle type or belt type. Marvelous style of vehicles such as Mini cars/ train/ racing car will attract customers to come.
  4. Self-order tablet system can speed up the ordering and billing process without. Easy and precise!
  5. Through the order statistic record in the system, restaurant operators can analyze customers habits/ preference and modify the menu/ plan promotion accordingly to create more and more profit.

After the implementing of automatic delivery food system

after