Barbecue restaurant Solution Project

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Hong Chiang Barbecue restaurant Solution Project Introduction

Hong Chiang Technology Industry Co., LTD is Taiwan supplier and manufacturer in Sushi Conveyor Belt and Automated Meal Delivery Industry. Hong Chiang has been offering our customers high quality automatic system, Sushi Conveyor, conveyor belt sushi, moving presentation, express delivery system, Made in Taiwan, sushi machine, tableware, optional equipment, order system since 2004. With both advanced technology and 13 years experience, Hong Chiang always make sure to meet each customer's demand.

Barbecue restaurant Solution Project

Automatic barbecue restaurant
Automatic barbecue restaurant

After importing the express delivery system in the barbecue restaurant, the food will precisely deliver to the customer, avoid making mistakes! This system can also preserve the freshness of the food, and increase the quality of each dishes. Besides, among the huge selections of the barbecue restaurants, this new system will promote the awareness of the restaurants, and increase their competitiveness!

Restaurant layout
  • Project: Barbecue restaurant
  • Equipment measurement: 11m * 2 set
  • Seating capacity: 120 people(Six seater table: 120 people)

Restaurant layout

Function
  • Express Delivery System: Customers will order though the self-ordering tablet, then the food will be delivered to them, and automatic place the food on the table. Just that easy!

Function

Before VS After Comparison
  • Before the implementing of automatic delivery food system

During the dining hours, waiters/waitresses are rushing through the store to take orders and deliver food to the costumers, making the entire store really crowded. The total cost will be increased gradually while the store is packed with customers and maximize the personnel cost.

Before the implementing of automatic delivery food system

before

  • After the implementing of automatic delivery food system

Importing the express delivery system will minimize the chance of deliver error, avoid waiters/waitresses rushing through the restaurants. This system will increase the delivery efficiency, cut down the waiting time, and lower the personnel cost! For the “All You Can Eat” restaurants, lower the personnel cost will grand you high competitiveness among the other restaurants!

After the implementing of automatic delivery food system

after